Vegan Caesar Salad with Scratchings Croutons
- Sunshine Deli
- May 4
- 2 min read
Vegan Caesar Salad with Scratchings Croutons
Ingredients
For the Salad:
1 large head of romaine lettuce, chopped
1 cup cherry tomatoes, halved
1 small cucumber, sliced
1/4 cup red onion, thinly sliced
1/2 cup Vegan Scratchings (to replace traditional croutons)
For the Vegan Caesar Dressing:
1/2 cup vegan mayonnaise
1 tbsp Dijon mustard
1 tbsp lemon juice
1 clove garlic, minced
2 tsp capers, finely chopped
1 tsp soy sauce or tamari
1/4 cup nutritional yeast
2 tbsp olive oil
Salt and pepper to taste
Instructions
Prepare the Dressing:
In a small bowl, whisk together the vegan mayonnaise, Dijon mustard, lemon juice, minced garlic, capers, soy sauce, nutritional yeast, and olive oil.
Season with salt and pepper to taste. Adjust the consistency with a splash of water if needed.
Assemble the Salad:
In a large salad bowl, toss the chopped romaine lettuce, cherry tomatoes, cucumber, and red onion.
Add the Scratchings Croutons:
Sprinkle your Vegan Scratchings generously over the salad for a crunchy, flavourful twist.
Dress and Serve:
Drizzle the vegan Caesar dressing over the salad and toss gently to combine.
Serve immediately and enjoy!
Perfect Pairings with Sunshine Deli Products
Make your meal even more satisfying by pairing the Vegan Caesar Salad with these Sunshine Deli favourites:
Vegan Pork Pies: A hearty addition to your plate, these pies bring a comforting, savoury element to the meal. Perfect for sharing or enjoying individually.
Vegan Scotch Eggs: Add these as a protein-packed side that complements the fresh flavours of the salad. They’re great for dipping into the Caesar dressing!
Vegan Truffle Bon Bons: End your meal on a sweet note with these indulgent treats. Their rich, truffle-like texture is the perfect dessert.
Mystery Box: Want to try something new? Grab a Mystery Box to discover even more delicious pairings and surprises!
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