Who doesn't love the idea of a Plant Pork Pie Wedding Cake (if your not a fan of the cake version that is!),
Sunshine deli has been crafted this masterpiece of yumminess for a while now and we are now ready to offer our Vegan Version to showcase this amazing plant based version of a traditional Plant Pork Pie Wedding cake, thats sure to make a showstopping centrepiece for your special day.
We have 3 delicious Pork pie flavours for you to choose from
All pies made are bespoke to your requirements so the weights given below are just a minimum guide.
Top Tier 1.1kg, choose from:
Plant PorkPlant
Chicken & Stuffing
Plant Pork, Cheese and Sweet Pickle
Middle Tier 2.4- 2.7kg, choose from:
Plant Pork
Plant Chicken & Stuffing
Plant Pork, Cheese and Sweet Pickle
Base Tier 4.0kg:
Classic Plant Pork Pie
Portions per layer:
Tier 1 8-10 slices
Tier 2 20-25 slices
Tier 3 (Bottom) 38-40 slices
Total Maximum portions: 75
Perfect for a wedding, party or any occasion - sure to wow your guests and all cruelty free
Please Note: Must be ordered no later than two weeks before the date it’s needed.
The garlands/flowers are not included.
Delivery
Once we have your order, we will email you to find out what flavour Pie you would like for tier 1 and 2, (please note the tier 3 pie flavour has to be plant pork as the Pork Pie Wedding cake is heavy and need it to hold the the other 2 tiers up)
We freshly prepare your pies to order and ship on a next day delivery service and your pies will arrive on the day you pick from our drop down menu.
The goods if kept chilled have 7 days shelf life and can be frozen for up to 6 months
Ingredients & Nutritional Information
Plant Pork Pie
Ingredients: Rusk [fortified WHEAT flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt], dried SOYA protein, potato protein, pea protein, palm oil (sustainably sourced), stabiliser (methylcellulose, sodium alginate), rice flour, salt, SOYA flour, modified potato starch, sunflower oil, Thickeners (konjac, xanthan Gum, flavourings (contain BARLEY), colour (beetroot red), water, WHEAT protein, rapeseed oil, plant extracts (hibiscus, black carrot, peach, orange)
Per 100g
Energy 1414KJ, Energy 339Kcal, Fat 20.5g, Saturates 7g, Carbohydrates 27g, Sugar 1.6g, Fibre 1.8g, Protein 14g, Salt 0.7g
Plant Chicken & Stuffing
Rehydrated Textured SOYA Protein Concentrate (Water, SOYA Protein Concentrate), Natural Flavourings, Vegetable Oils (Rapeseed and/or Sunflower), Salt, Onion Powder, Thyme, Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Vegetable Fat, Dried Onion, Dried Sage, Dried Parsley, Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate), BARLEY Malt Extract
Per 100g
Energy 1255KJ, Energy 300Kcal, Fat 11.4g, Saturates 1.7g, Carbohydrates 41.5g, Sugar 3.2g, Fibre 1.8g, Protein 9g, Salt 0.7g
Plant Pork, Cheese & Sweet Pickle
Rusk [fortified WHEAT flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt], dried SOYA protein, palm oil (sustainably sourced), stabiliser, rice flour, salt, sunflower oil, Water, Protein, Rapeseed Oil, , Flavourings, Stabilisers (Methyl Cellulose, Sodium Alginate), Potato Protein, Pea Protein, Vegetable Fibre [Pea, Potato, Carrot], Thickeners (Konjac, Xanthan Gum), BARLEY Malt Extract,Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150c, E160b), Emulsifier (E466),Coconut Oil, Starch, Flavourings, Olive Extract, Vitamin B12, Sugar, Swede, BARLEY Malt Vinegar, Tomato Purée, Onions, Cauliflower, Bramley Apple Purée, Acidity Regulator (Acetic Acid), Date Paste, Dried Onion, Lemon Juice from Concentrate, Spices [Ginger, Cardamom, Clove Powder, Nutmeg], Flavouring, Garlic Extract
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
DISCLAIMER: made on site that uses WHEAT, SOY, SESAME, CELERY, MUSTARD, SULPHITES
Per 100g
Energy 1146KJ, Energy 274Kcal, Fat 14.5, Saturates 1.8g, Carbohydrates 26g, Sugar 2.2g, Fibre 0.5g, Protein 12g, Salt 0.5g
Instructions
Keep chilled
Our pies are ready to eat, just slice and serve