Introducing our new recipe: the Plant Pork and Black Pudding Vegan Scotch Egg.
Crafted with a delightful mix of Plant Pork, black beans, and pepper, this vegan scotch egg boasts a unique flavor that is both satisfying and cruelty-free.
 
At Sunshine Vegan Deli, we pride ourselves on providing fresh, high-quality products; please allow 2-3 days for delivery as our scotch eggs are made fresh to order.
 
Experience a twist on a classic treat with ingredients that align with your values.
Order now and savor the exceptional taste and ethics in every bite.
 
Nutritional Information per 100g: Energy 2213kJ/530kcal, Carbohydrate 42.4g of which sugars 1.1g, Fat 30.4g of which saturates 17.3g, Protein 21.9g, Salt 4.9g.
 
Ingredients: SOYA Milk, Water, Potatoes flakes, Agar, dried, Salt, Turmeric, ground, Breadcrumbs (WHEAT) Rusk [fortified wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), salt], dried SOYA protein, palm oil (sustainably sourced), stabiliser (methylcellulose), rice flour, salt, SOYA flour, modified potato starch, sunflower oil, flavourings (contain BARLEY), colour (beetroot red). Black Beans, Pepper.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold.