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Recipe: Vegan Ploughman’s Platter Featuring Sunshine Deli’s Vegan Scotch Egg




A hearty and wholesome platter showcasing the best of Sunshine Deli’s Vegan Scotch Eggs, paired with fresh and vibrant accompaniments. Perfect for a picnic, lunch, or light dinner.

Ingredients (Serves 2):

  • Main Feature:

    • 2 Sunshine Deli Vegan Scotch Eggs.

  • Platter Accompaniments:

    • 100g mixed salad leaves (e.g., rocket, spinach, watercress).

    • 6 cherry tomatoes, halved.

    • 50g pickled onions.

    • 50g vegan cheese, cubed.

    • 2 slices of artisan bread or a small baguette (gluten-free optional).

    • 2 tbsp vegan butter or spread.

    • 3 tbsp chutney (e.g., caramelized onion or tomato).

    • 50g sliced cucumber.

    • 50g coleslaw (vegan).

Instructions:

  1. Prepare the Platter Base: Arrange the mixed salad leaves on a large serving board or plate as the base layer.

  2. Add the Accompaniments:

    • Place the halved cherry tomatoes, pickled onions, cucumber slices, and vegan cheese cubes in small clusters around the platter.

    • Add the coleslaw in a small bowl or directly on the platter.

  3. Toast the Bread: Lightly toast the artisan bread or baguette slices, then spread with vegan butter. Arrange on the platter.

  4. Feature the Scotch Eggs:Slice the Vegan Scotch Eggs in half to showcase the layers and place them prominently in the center of the platter.

  5. Serve with Chutney:Add a small bowl of chutney to the platter for dipping or spreading.

  6. Final Touch:Garnish with a sprinkle of fresh herbs (e.g., parsley or chives) for an extra pop of flavor and color.

Pairing Suggestions:

  • Beverages:

    • A chilled glass of elderflower cordial or sparkling water with a slice of lemon.

    • For something heartier, pair with a vegan pale ale or a light cider.

  • Seasonal Variations:

    • In summer, add fresh fruits like apple slices or grapes.

    • In winter, swap the salad leaves for roasted seasonal vegetables like beetroot or squash.

Nutritional Highlights:

  • Protein Boost: The Vegan Scotch Eggs and vegan cheese provide a hearty plant-based protein source.

  • Low Waste: This dish uses fresh, simple ingredients and pairs perfectly with Sunshine Deli’s sustainable ethos.

Promotional Tie-In:

Did you know? Sunshine Deli’s Vegan Scotch Eggs are handmade with care and available at our market stalls and online shop. Order now for delivery across the UK mainland and enjoy free delivery on orders over £45!

 
 
 

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